Thursday, June 27, 2024

Title: When Promises Withered: A Tale of Agricultural Advocacy




As the sun dipped below the horizon, casting a warm glow over the opening of the Botswana Agriculture Roundtable gathering. The air buzzed with anticipation, and the room hummed with the collective energy of farmers, experts, and enthusiasts. We had meticulously planned this event—a platform to discuss sustainable practices, innovation, and the future of agriculture in our community.

FNB Botswana and LEA (Local Enterprise Authority) had pledged their support. Their promises echoed in my mind as I welcomed participants, my heart swelling with gratitude. These institutions, pillars of our economy, recognized the importance of our cause. They assured us of their presence, their presentations, and even promised to provide food for the attendees.

But then, like a sudden gust extinguishing a candle, their commitment wavered. The day before the roundtable, we received the dreaded news: FNB Botswana and LEA had withdrawn their pledges. The food they promised vanished, and their presentations evaporated into thin air. Our disappointment was palpable—a bitter taste in our mouths.

I wondered how institutions that directly benefited from agriculture could falter at this crucial juncture. We weren’t asking for the moon; we merely sought their active involvement. After all, they feasted on the fruits of our labor—the potatoes, the maize, the succulent fruits—yet when it came to supporting the very industry that sustained them, they hesitated.

In contrast, (BOBs) and the Ministry of Agriculture, Police and BTV l stepped up. Their unwavering commitment salvaged our event. They provided not only valuable insights during their presentations but did presentation and coverage. Their dedication to agriculture was evident, and I felt a renewed sense of hope.

As I addressed the audience, I couldn’t help but share our disappointment. I spoke of the paradox—the irony that those who filled their plates with our produce hesitated to fill our cause with their support. The room nodded in agreement, their eyes reflecting shared frustration.

But amidst the disappointment, a fire burned within me. We, the farmers, the advocates, the stewards of the land, would not be defeated. We would continue to sow seeds of change, nurture them with resilience, and reap a harvest of progress. Our roundtable might have been scarred by broken promises, but it was also strengthened by unwavering resolve.

And so, we pressed forward. The discussions flowed, ideas blossomed, and connections formed. We vowed to amplify our voices, to advocate louder, and to bridge the gap between those who ate and those who toiled to make that food possible.

As the event concluded, I glanced at the empty seats where FNB Botswana and LEA representatives should have sat. Their absence spoke volumes. But the room was filled with something more potent—the spirit of collaboration, the determination to uplift agriculture, and the knowledge that disappointment could fuel change.


We shall win at all odds😊

Saturday, June 15, 2024

Potato Farming Value Addition and Processing Workshop Report Botswana

The Rural and urban Agriculture Innovative Production Program (RUAIPP)


Potato Farming Value Addition and Processing Workshop Report

Location: Gaborone, University of Botswana
Attendance: 80 men and women from Botswana’s districts



Facilitator: Hunter Executive, President and Founder of Farmer’s Pride International

Day 1 Topics Covered:

  • Africa’s agricultural history and the impact of colonization
  • The global influence of potatoes and major potato-growing countries
  • Culinary and industrial uses of potatoes, health benefits, and economic advantages for African farming communities
  • Soil preparation types, planting potatoes in various containers, seed selection, potato ecology management
  • Fertilizer application, watering, pest and disease control
  • Bill of Quantities for growing 1000 bags of potatoes
  • Homework assignment: Making Crisp Chips

Day 2 Topics Covered:

  • Open field potato farming techniques
  • Land preparation, manure and fertilizers, additives benefits
  • Potato varieties: types, characteristics, categories, generations
  • Planting spacing depth and ridging
  • Pest and disease management, harvesting, storage
  • Value addition and processing

The workshop provided a platform for prospective potato farmers to transition into productive agripreneurs. Participants brought samples of Potato Crisps for evaluation by Hunter Executive.

Additional Resources for Further Learning:

  1. Top Value Addition Tips: Offers 13 value addition ideas to help farmers increase crop value and create new market opportunities.
  2. Potato Value Chain Productivity: Discusses how innovation platforms can optimize resources and develop value-added products to widen market outlets.
  3. Agribusiness Guide: A comprehensive guide to food processing in agribusiness.
  4. Sustainable Opportunities: Examines opportunities for value addition and employment in post-harvest processing.
  5. Institutional Factors Review: Reviews challenges faced by potato farmers including postharvest handling and limited processing facilities.

This report aims to encapsulate the essence of the workshop while providing additional resources to support the ongoing education and development of potato farming practices across African continent.


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